Hundreds of foodies are expected to flock to North-West producers in April during the third annual Trailgraze event.
The event is organised by West by North West Regional Tourism and will showcase the best of 31 different producers from Hagley through to Stanley and many points in between.
Trailgraze will run for three days from April 11-13th, with maps with suggested activities for families and adults in regions including Stanley to Burnie, Penguin to Devonport, Devonport to Sheffield, and the Deloraine district.
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A feature of the event will be the Trailgraze Dinner at the Tasmanian Food and Wine Conservatory at Sassafras, on March 11th.
There’s more details at trailgraze.com
